This e-learning course is an introduction to nutrition issues in emergencies, their causes, consequences, assessment and World Health Organization’s (WHO) response. Indeed, there are a number of nutritional risks and needs that arise during and as a result of emergencies. In these circumstances, different types of malnutrition can develop in the population.

This Massive Open Online Course (MOOC) was developed by the Division for Sustainable Development Goals and the Division of Public Institutions and Digital Governance of the United Nations Department of Economic and Social Affairs (UNDESA) and the United Nations Institute for Training and Research (UNITAR).